Nutrition can prevent and treat among others :
- The risk of obesity
- High cholesterol
- High blood pressure
Food at work should be a concern for employers and employees alike : Poor nutrition may adversely affect the business, while a good diet contributes to productivity at work.
The goal of the French National Nutrition Health Plan (PNNS) A particular objective of educating the professional world of the importance of nutrition, in improving working conditions.
Our dieticians and nutritionists, our dieticians , will assess how your employees eat, while targeting deficiencies and excesses, as well as adapting a plan to suit everyone. They will help your employees achieve a better-balanced diet and improve their health.